Off the back of a clean sweep at this year’s Caterer Middle East Awards, the team at Bull&Roo are showing no signs of slowing down. Teaming up exclusively with partner Deliveroo, Bull&Roo’s first virtual brand PASTA BAR DXB launches this EID. Operating 7 days a week from 11am – 11pm, JLT, Marina and surrounding day and night residences will be able to divulge in traditional, hand-made Italian inspired classics at the click of a phone or computer.

Remaining true to Bull&Roo’s ethos and reputation of making everything naturally from scratch, each dish on the menu is hand-made in the Common Grounds JLT kitchen from the various pastas, sauces and sourdough garlic breads. Teaming up with Dubai’s dessert queen Liz Stevenson, arguably the city’s most indulgent treats are accessible straight to the office or home within half an hour. Cold brew tiramisu and Nutella cannoli are set to become instant click-bait!

A considered selection of meat and vegetarian dishes filled with passion will be available. Mushroom and truffle ravioli, fettuccine carbonara and pumpkin, spinach and ricotta cannelloni are both nostalgic and comforting for either in the office or home on date night. Matt Connell adds “The support we have received from the JLT and surrounding communities since launching our third Common Grounds branch in Almas Tower has been both overwhelming and humbling. Our operations team is thrilled to extend ourselves and offer a full all-day rounded offering from our latest Bull&Roo kitchen and bring PASTA BAR DXB to life”.

Posted in General News, on Tuesday, August 27th, 2019

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