We want everyone to live their happiest life, which is why one of our unchanging goals is to give our colleagues the opportunity to be the best they can possibly be. We do this by offering them shoulder-to-shoulder support and fostering learning, growth and ownership of roles.

Honesty, integrity, curiosity, support, balance, innovation, fun, bravery and paying-it-forward aren’t words that we just bandy about; we encourage our people to live these values every single day so that they form the very core of our distinctive company culture.

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Current Openings

  • Barista

    Encounter Coffee

    We’re on the hunt for highly experienced Baristas to join our ever growing team of experts! Coffee is in our blood and we’re looking for Baristas with the same passion and energy as we have. The Barista plays a key role in our fabulous team of coffee enthusiasts who are driven to give the best of the best to our customers. You’ll be part of a fun loving atmosphere, tasked with serving up specialty coffee and tea with the ability to bro down and talk all things coffee with our awesome customers as well as supporting the Head Barista and Head Roaster!

  • Chef de Partie

    Bull & Roo

    It’s time for us to hire a Chef de Partie for one of our epic venues! As a Chef de Partie you’ll manage a section within the kitchen with the assistance of the Commis Chefs. You’ll ensure that all dishes are prepped and cooked to the awesome standards of the restaurant; manage and supervise the Commis Chefs and ensure stock is rotated and controlled within your section of the kitchen.

  • Pastry Chef

    Rise & Dawn

    We’re looking to hire a talented Pastry Chef to join our team of the best bakers in town! You’ll be in charge of overseeing the prepping of the deliciousness and innovation of the bakery and mentoring junior chefs, kitchen processes, menu creation and training of chefs.

  • Server

    Bull & Roo

    Are you ready to join our epic team at Bull & Roo? We’re looking for awesome, energetic Severs who come to work with a smile and give our customers a memorable dining experience. The floor is your domain and you’ll be tasked with prepping your restaurant for the day ahead, giving the customers the low down on the menu, processing payments at the till and generally being an epic staff member!

  • Sous Chef

    Bull & Roo

    We’re on the lookout for an experienced Sous Chef! As Sous Chef you must be familiar with all the daily operations of the kitchen, as the right hand man to the Head Chef you will be responsible for managing the kitchen team.

    In the kitchen you’ll be planning and directing food preparation as well as overseeing quality control, training and scheduling of the kitchen crew.

  • Supervisor

    Bull & Roo

    Bull & Roo is searching for a lively, organised and awesome Supervisor to support the GM of one of our venues. You’ll be an integral part of the team, managing the daily operations, including running admin and maintenance duties amongst other day to day tasks as well as providing the best customer service in the biz!

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